Little Bit Country: Bourbon, Lemon, Maple Syrup, Maraschino, Jalapeño

This drink is basically a more complex whiskey sour from the #PDT cocktail book. Usually, I think the Maraschino liqueur overpowers most cocktails, but this one tastes more balanced than others. Also seemed fitting to photograph on top of a livestock feed sack from my mom. 🙂

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? Little Bit Country ?

A surprising bourbon cocktail with spicy elements!

Course Drinks

Prep Time 10 minutes

Servings 1 Person

Ingredients

• 2 oz bourbon
• .75 oz lemon juice
• .5 oz Grade B maple syrup
• .25 oz Maraschino Liqueur
• 1 slice jalapeño
• 1 dash Angostura bitters
• 1 dash orange bitters

Instructions

1. Muddle the jalapeño with the maple syrup. Add everything else, then shake with ice and fine-strain into a chilled coupe.