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Cocktail Recipes Tequila

Nourishment: Tequila, Dry Vermouth, Absinthe, Creme de Violette

nourishment cocktail from experimental cocktail club

“Summer is the time I know I’m working with a full tool kit.” –Julie Reiner from @cloverclubny and author of “The Craft Cocktail Party.”

I know this statement to be true because I’ve only been garnishing my cocktails with the petunias, marigolds, and impatiens that I planted last month. 😛

🌷 Nourishment 🌷

From the <a href="http://amzn.to/2urMoUQ" target="_blank">Experimental Cocktail Club book</a>


Course Drinks
Prep Time 15 minutes
Servings 1

Ingredients

  • 1 oz tequila
  • 1 oz dry vermouth
  • 2 tsp fresh lime juice
  • 2 tsp fresh lemon juice
  • .75 oz creme de violette
  • .25 oz simple syrip
  • 6 dashes absinthe

Instructions

  1. Place all ingredients in a shaker with ice and shake. Serve in a coupe!

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