My dad manages properties in Indianapolis and one of his tenants is the distillery @moguldistillery. He’s always been telling me about the stuff that they make and this year for Christmas he gave me a bottle of their vodka. Brought it all the way back to NYC and tried it for the first time in this cocktail!
In this family, we like cocktails a lot. In fact, I would go as far as saying we love them! They’re often far more fun than drinking liquors straight and usually tastier too. Plus, I love experimenting and creating new flavours and cocktails are a great way to do that. Thankfully, I can use the best liquor delivery Denver has available to have the liquor sent straight to my door so that I don’t have to go to the store. This is pretty convenient, especially when we have friends or family over and we run out of a certain spirit.
This recipe was excellent and I’m sure all of my family and friends will enjoy it when they head on over. I think it’ll be such a success I’ll probably have to call the liquor delivery service and have them send over more vodka. It’ll probably be a great way to compare the vodkas and see which one we prefer.
Anyhow, here’s the recipe!
? Hang Thyme ?
- 5 sprigs fresh thyme
- 2 oz Mogul Distillery Vodka
- 1 oz fresh lime juice
- 1 oz simple syrup
Fill a rocks glass with ice. Muddle 4 of the thyme sprigs in a cocktail shaker. Add ice to the shaker and then the vodka, lime juice, and simple syrup. Shake and strain.
Recipe from Danny Meyer’s MIXSHAKESTIR book.