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Cocktail Recipes Gin

Saffron G&T + Bay and Cucumber G&T

saffron gin and tonic with a bay cucumber gin and tonic

Drank these twists on gin and tonics at a tapas restaurant in Carmel, California. One of the cool things I’ve realized about cocktail making is that you don’t have to have an entire bar full of ridiculous and obscure ingredients. (But I do love that too. 😜) You just need to have an open mind about tinkering with things from your spice cabinet and your produce crisper.

🕌 Saffron Gin and Tonic 🕌


Course Drinks
Total Time 10 minutes

Ingredients

  • 1.5 oz saffron-infused gin (at least 24 hrs)
  • Half a lime's juice
  • Tonic to top
  • 1 anise pod for garnish

🌱 Bay and Cucumber Gin and Tonic 🌱


Course Drinks
Total Time 10 minutes

Ingredients

  • 1.5 oz Bay leaf-infused gin (24 hrs but a week is better)
  • half a lime's juice
  • muddled cucumber
  • tonic to top

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